Weekend Cooking Recipes
Relax! It’s the weekend—and we’ve got you covered in the cooking (and baking) department. With recipes for stuffed red peppers to French onion soup, there’s comfort food ideas galore for breakfast, lunch, and dinner.
452 results
452 matching recipes
Tangzhong Panettone With Irish Cream & Figs
by:
Mandy @ Lady and pups
5.0 out of 5 stars
(2
ratings
)
Lemon Tart With Black Pepper & Basil
by:
Jun
3.0 out of 5 stars
(1
ratings
)
Oven-Baked Ribs With Blueberry Glaze
by:
Food52
Ketmer (Pistachio, Cream & Rose Baklava)
by:
Itamar Srulovich and Sarit Packer
5.0 out of 5 stars
(2
ratings
)
Rice Pancakes With Ham & Tomato-Basil Sauce From Leah Chase
by:
Genius Recipes
Garlic & Herb Skillet Pull Apart Bread
by:
Erin Jeanne McDowell
Spiced Butternut Squash Phylas
by:
Itamar Srulovich and Sarit Packer
4.0 out of 5 stars
(1
ratings
)
Braided Pistachio Loaf (Swedish Pistagelängd)
by:
Nea Arentzen
5.0 out of 5 stars
(1
ratings
)
Passion Fruit Cake with Blueberry Jam
by:
Nea Arentzen
Baked Puerto Rican Arroz con Pollo
by:
César Pérez
5.0 out of 5 stars
(2
ratings
)
Salatet Fattoush (California Fattoush Salad) from Reem Assil
by:
Genius Recipes
2.0 out of 5 stars
(1
ratings
)
Soft Sandwich Buns
by:
Erin Jeanne McDowell
5.0 out of 5 stars
(5
ratings
)
Gooey Cheese-Stuffed Monkey Bread
by:
Erin Jeanne McDowell
Caramelized Onion Stuffed Parmesan Pull-Apart Bread
by:
Erin Jeanne McDowell
5.0 out of 5 stars
(2
ratings
)
Vegan Tahini & Olive Oil Chocolate Chip Cookie
by:
Nea Arentzen
4.3 out of 5 stars
(15
ratings
)
Frijoles Charros With Smoked Pork Hocks
by:
Jarrett Melendez
4.8 out of 5 stars
(4
ratings
)
Marcella Hazan's Fettuccine col Sugo di Tonno con Aglio e Panna
by:
Food52
4.6 out of 5 stars
(17
ratings
)
Apple Crisp
by:
Ella Quittner
4.2 out of 5 stars
(32
ratings
)
Lior Lev Sercarz's Yoghurt Challah
by:
Food52
4.9 out of 5 stars
(9
ratings
)
Nonna Genia’s Agnolotti
by:
Emiko
Charred Tomatillo and Scallion Salsa
by:
Julia Turshen
Italian Easter Pie
by:
Elaine Lemm
4.8 out of 5 stars
(4
ratings
)
Uyghur Lamb Rice Pilaf
by:
Clara Wang
4.0 out of 5 stars
(2
ratings
)
Crusty Hoagie Rolls
by:
Erin Jeanne McDowell
5.0 out of 5 stars
(3
ratings
)
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